Friday, December 27, 2013

E This Week

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E - THE ENVIRONMENTAL MAGAZINE THIS WEEK
December 22, 2013
WHAT WE'RE FOLLOWING
The Forest Man of India
jadav payeng

In 1979, Jadav Payeng embarked on what would ultimately become a successful 30-year project to single-handedly plant a 1,360-acre forest. Payeng's tree-planting mission began at age 16, when flooding wiped away a large portion of forest along the Brahmaputra river sandbar…

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Superbugs in the Meat Supply
ground beef

A large percentage of meat products sold in the U.S. contain bacteria—such as salmonella and E. coli—that is resistant to antibiotics, according to a new government report. The National Antimicrobial Resistance Monitoring System, a joint effort between the U.S. Centers…

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Picking Organic Produce
apple

On a budget and not sure what to buy organic at the supermarket? The Environmental Working Group (EWG)'s just-released 9th annual "Dirty Dozen" list documents pesticide contamination for 48 popular fruits and vegetables based on U.S. Department of Agriculture (USDA)…

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FEATURED BLOGS
Where Have All the Oysters Gone?
Climate Change May Ruin Your Next Seafood Night
oysters

Seafood lovers hooked on $1 oyster nights may soon have to find a new source of comfort for the work-week blues.

Thanks to an increase of carbon in both the atmosphere and our water bodies (which absorb about a third of all carbon emissions), carbon munching critters like…

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Food Is the New Tobacco
It's Time to Confront the Corporate Giants that Are Hurting Americans' Health

Recently Michael Moss in a New York Times Magazine cover story—"The Extraordinary Science of Addictive Junk Food"—examined how food companies have known for decades that salt, sugar and fat are not good for us in the quantities Americans consume them, and yet every year…

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IN OUR CURRENT ISSUE
Of the Trees, For the Trees, By the Trees
A review of American Canopy: Trees, Forests, and the Making of a Nation by Eric Rutkow

American Canopy: Trees, Forests, and the Making of a Nation (Scribner) is the story of Americans and their trees. Though ubiquitous and largely ignored, trees shaped American history in profound ways. They provided fuel for homes and industry, building material and…

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Organic Confusion
Americans Are Skeptical of Organic Labels

Americans are increasingly concerned about the environment, but skeptical of organic labeling, and not necessarily willing to spend more. A March 2013 Harris poll of 2,276 adults found that 38% of those polled confirmed they were concerned about the environment, but more…

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EARTHTALK Q&A
Teaching Kids About Climate Change

Dear EarthTalk: Do you have any tips for explaining global warming and other complex environmental problems to my kids?

– Peter Buckley, Pittsburgh, PA

Kids today may be more eco-savvy than we were at their age, but complex topics like global warming may still mystify…

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May/June 2013
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